How to Save Lives in Crisis?
The difficult situation of the country could not affect the people. It is getting harder and harder every month, and more or less money is being made here. If we look at the statistics, we spend most of our income on food. So how do you stay full and live in a crisis at the same time?
Have you noticed how many products we throw away? The remnants of the river, a plate of mashed potatoes, and a sausage tail of sausage… but these can make a great dinner!
Do you have barbecue porridge leftover from breakfast and have smoked sausage somewhere in the back of the refrigerator? Then take the onion head and a carrot and cut and fry in sunflower oil. Add a tablespoon of tomato paste and mix with the bark. Stir a little and at the end, pour the cut sausage into small pieces in a pan. It is seen to be very satisfying and delicious! From the forgotten puree, you can make a casserole or add it to the meatballs. And the remaining empty pasta, pour an egg, a little milk, and butter, and bake in the oven. Prepare a delicious dinner.
Almost all product residues do not buy flour suitable for filling mouth-watering pies; make it yourself. You have to work hard, but it will be much tastier and cheaper.
If you still have pieces of fish, they can make a great salad. And very useful. Add fish, season eggs, vegetables, or potatoes, and fill with mayonnaise.
Under no circumstances should you leave out the remaining cottage cheese, cheese, or kefir. After all, from these products, you can cook fragrant and nutritious cakes. Add a little flour, baking soda, and a raw egg to them, flour and fry enough to cause the pancakes to fry.
If the pancakes are not demanding, they can be reheated and refreshed. To do this, simply hold in a sieve or colander over boiling water.
If the cottage cheese, cheese, or whipped cheese is dry, add water, margarine, a teaspoon of sugar, baking soda, flour, salt, and knead the flour. From it, you can bake sweet and delicious cookies.
And get the hang of making pizza. Expansion for the use of any seemingly incompatible product here! By trial and error, look for the test’s unique composition and then put it in the middle of everything you’ll find edible in the room. And it will be hot, tasty, and certainly profitable if you like chicken, but from two or three legs, you can cook a large pot of soup and pilaf chicken.
Melt chicken and chopped meat from them. The bones, cartilage, and everything on them are in the soup. Light the fire with our cold water, then cook the chicken soup according to your usual recipe. It will be enriched even if not put on the skin. Usually, it is better not to use it in the cooking process.
Now pilaf. Boil 2 cups of rice. Chicken, cut into small cubes, fry in vegetable oil. Add more oil than any other fryer. Then fry the chopped onion (you can grate it in a coarse grater), then chop the onion. Onions and carrots should be plentiful – a little more than meat together. Mix everything and give a lollipop in. Add rice there. Mix everything, salt, pepper a little, and add spices. Turn off the heat and leave on low heat for another 5-7 minutes. Pilaf is ready.
If you turn on your imagination and try a little, your every breakfast, lunch, and dinner will be delicious and original for very little money.